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Taking this into consideration, along with the other dietary benefits of dark chocolate (it contains a high level of antioxidants) we could conclude that dark chocolate might be okay.
So, a good compromise over Easter which could stop you from worrying about the effects of those chocolate eggs on your skin would be to stick to a dark chocolate treat (at least 70% cacao) on the day and double up on the fruit and veggies for the rest of the month – who knows your skin may actually thank-you!